FAMER’S AWARENESS AND ADAPTATION OF THE IMPACT OF FLOOD ON FOOD PRODUCTION IN SOME PART OF GABASAWA LOCAL GOVERNMENT AREA, KANO STATE

The aim of this study is to examine farmers’ awareness, adaptation, and socio-economic impact of floods on food production in Gabasawa Local Government Area, Kano State. The design used in this research was a descriptive survey research design where by data will be collected, analyzed, and interpreted based on the prevailing circumstances like Questionnaires. The sample size of the study was 108 participants. The main data for the research comprises of both the primary and secondary sources of data. To gather primary data, both qualitative and quantitative data collection tools will be employed. These include a structured questionnaire and Interview with key informants. The statistical techniques in form of frequency distribution, simple percentage Table and charts was used in the analysis of the data for the research. These techniques were employing for easy computation of result collected from respondents on comprehensive overview of the Awareness, Adaptation and social Economic impact of flood on food production in Gabasawa Local Government Area. The findings of the study shows that, Socio-Economic Impact: Floods had a notable socio-economic impact on local farmers. Reductions in crop yields, loss of crops and livestock, increased production costs, and damage to agricultural infrastructure were reported consequences of flood events and Awareness and Adaptation: The study revealed varying levels of awareness among farmers regarding flood risks. While a significant portion of respondents demonstrated awareness, there were variations in the extent of knowledge. Adaptation measures were employed by many farmers, including changes in farming practices and the use of technologies to mitigate flood-related risks. In conclusion, this study underscores the importance of addressing the complex interplay between farmers' awareness, adaptation strategies, and the socio-economic impact of floods on food production. The study recommended that, Capacity Building: Workshops, training sessions, and knowledge-sharing platforms should be established to empower farmers with the skills and information needed to effectively manage and respond to flood events and Awareness Campaigns: Local authorities and relevant stakeholders should collaborate to design and implement comprehensive awareness campaigns that educate farmers about flood risks, appropriate adaptation strategies, and the benefits of early preparedness.