EFFECT OF CHRONIC CONSUMPTION OF MANIHOT ESCULENTA, ALLUM CEPA AND RETINOL ON VIRTUAL ACULTY AND LEARNING AND MEMORY ON SWISS WHITE MICE

Student: Confidence Nwobite
Supervisor: Dr Bright I. Owhorji
HOD: Dr T. Korubo-Owiye
Department of HUMAN PHYSIOLOGY
BASIC MEDICAL SCIENCES
RIVERS STATE UNIVERSITY, PORT HARCOURT, RIVERS STATE

Abstract

ABSTRACT This study was designed to evaluate the effects of Allium cepa (Onion), Retinol (Vitamin A), and Manihot esculenta on visual acuity, learning, and memory in rodents. Behavioral tests, including the Morris Water Maze and Object Recognition Test, were conducted to assess these parameters. In the Morris Water Maze, the Manihot esculenta group exhibited significantly improved performance (107.39 ± 69.02) compared to the control group (34.06 ± 32.69), indicating enhanced spatial learning. The Object Recognition Test revealed superior memory function in the Manihot esculenta group, with the highest scores in correct recognition (141.33 ± 88.67), followed by Allium cepa (123 ± 56.77) and Retinol (112.11 ± 52.47). These findings suggest that Manihot esculenta may enhance visual acuity, learning, and memory, with Allium cepa and Retinol showing moderate effects.

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