ASSESSMENT OF MICROPLASTICS CONCENTRATION IN SOME SELECTED FISHES AND WATER FROM CHALLAWA RESERVOIR, KANO
Abstract
ABSTRACTS
Microplastic pollution is a growing environmental concern, especially in freshwater
ecosystems. This study aimed to assess the concentration of microplastics in selected fish
species (Catfish, Tilapia, and Mackerel) and water samples from the Challawa Reservoir
using Fourier Transform Infrared Spectroscopy (FTIR). The FTIR analysis revealed the
presence of distinct absorption peaks corresponding to functional groups such as O-H, C=C,
C≡C, C-O, and C=N, indicating the presence of various chemical groups including oxygen,
nitrogen, and aliphatic compounds. The predominant polymer identified in both fish and
water samples was polystyrene, suggesting contamination from industrial or domestic
sources. Microplastic particles were consistently detected across all fish samples, highlighting
potential bioaccumulation. Water samples from multiple weeks also showed a recurrent
presence of microplastics, reinforcing the persistent nature of plastic pollution in the
reservoir. These findings indicate a potential risk to aquatic organisms and human health
through the food chain. The study emphasizes the need for effective pollution control
strategies and further research on microplastic impacts in freshwater ecosystems
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